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fruit & vegetable trays

Choose from our Produce Department's traditional selection of fruits and vegetables, or a more elaborate selection offered by our Deli Department. Either way, your guests will appreciate the freshness and quality you are serving.

The basic fruit and vegetable tray may be ordered directly from any Sunset Produce Department or as part of a larger order from our catering manager.

dip:
Small (serves 12-15) $40.00
dip:
Medium (serves 20-30) $55.00
dip:
Large (serves 40-50) $65.00

dip:
Small (serves 10-15) $25.99
dip:
Medium (serves 15-25) $39.99
dip:
Large (serves 25-40) $59.99

Beautifully carved watermelon filled with fruit salad. Serves 15-25.

  $99.00/ea.

Small (serves 10-15) $40.00
Medium (serves 15-25) $55.00
Large (serves 25-35) $65.00

Small (serves 10-15) $25.99
Medium (serves 15-25) $39.99
Large (serves 25-40) $59.99
Please allow at least 48 hours before the day of your event and 5 days before a holiday. Cart Tips
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Catering...
Simple Vegetable Cookery Cooking Class
Lake Forest Cooking Studio
(6:30pm - 8:30pm)

September 7, 2010

If the culinary term “blanch and shock” also describes the look around the table when vegetables are served, you may need some fresh ideas for incorporating vitamin-rich produce into your family’s meals. Learn basic cooking principles to preserve color and flavor, and recipes to add to your everyday repertoire.
Technique – $35.00 per station

To sign up, call Patti Brand at 847-810-0484 or Email: thyme@sunsetfoods.com
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on sale now...
Click Here to view this week's sale items...
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Prices valid thru 9/7/10
Supplying Quality To Chicago's North Shore Communities Since 1937
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Highland Park - 1812 Green Bay Road - (847) 432-5500
Northbrook - 1127 Church Street - (847) 272-7700
Lake Forest - 825 S. Waukegan Road - (847) 234-8380
Libertyville - 1451 West Peterson - (847) 573-9570
Corporate HQ - 777 Central Avenue - (847) 432-0035