JUN
06

Savory Italian-Style Sausage Skewers

Italian Sausage Skewers

Sausages are easy to throw on the grill and are always a crowd pleaser, but instead of the traditional sausage on a bun again, why not try something a little more sophisticated?  Serve these tasty sausage skewers as appetizers at your next summer barbeque, or just get the whole family involved for tonight’s dinner by letting them build their own skewers.  They don’t take much time or effort to assemble, but they’re stacked with gorgeous colors and bold flavors, from savory sausage, sundried tomato, and tortellini to soft bocconcini and fresh basil.  Delizioso!

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1406 Hits
MAR
05

Sausage and Herb Slow Cooker Lasagna

A slice of the sausage and herb lasagna

Tired of always using your slow cooker for the same few meals?  Why not use it to make lasagna?  This slow cooker lasagna is rich and tasty, filled with Italian sausage, three kinds of cheese, and a variety of classic herbs.  Not only is this dish so delicious, using the slow cooker is more energy efficient than the oven, and it can be left to cook all afternoon without having to check if your cheese is burning!

 

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1397 Hits
JAN
25

Spicy Beef and Sausage Chili

A bowl spicy chili

When you’re trying to please the whole family with dinner, this chili is a sure fire way to bring everyone to the table.  It’s full of delicious vegetables, loaded with savory meats, and packs a bit of a punch with its rich and fiery blend of spices.  It’s good enough to become your go to recipe for chili, and it’s easy enough to make again and again.  Best of all, it’s totally customizable, so you can play around with different veggies and meats, and try it milder or hotter depending on your taste preference.

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1384 Hits
DEC
06

Roasted Lemon Chicken and Sausages with Rosemary and Garlic

Pan of roasted chicken with sausages

After a long day of work, sometimes cooking dinner is the last thing you want to do; thankfully, this one-pan oven meal gives you the delicious flavor you crave with very little hassle.  It doesn’t require any fancy knife skills or a lot of culinary prowess, so it’s a good choice for the cook who loves to make great-tasting food without having to follow complex recipes.  This dish is simple and rustic, a warm and comforting meal that’s packed with the rich, bold flavors of roasted garlic, fresh rosemary, and tart lemon.

 

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1924 Hits