Thanksgiving Deli Selections & Reheating Guide

Thanksgiving Deli Selections & Reheating Guide

Planning your Thanksgiving meal? Whether you’re hosting a crowd or keeping it cozy, Sunset’s deli offers chef-prepared, scratch-made dinners and sides for every size celebration.

From the kitchens of Sunset, to your table—let Sunset do the cooking for you with our prepared Thanksgiving meals, ready to heat, brown & serve.

Complete Thanksgiving Dinners To-Go

For a stress-free holiday, choose one of our complete dinners. We've handled all the prep work, so you can enjoy more time with your family. It's the perfect solution when you're looking for a delicious, chef-prepared Thanksgiving dinner.

A complete Thanksgiving turkey dinner with all the sides.

Complete, Expertly Carved
Turkey Dinner

Serves 6-8 | Ready to Heat, Brown & Serve

  • Expertly Carved Turkey with Turkey Stock
  • Thick Turkey Gravy (24 oz)
  • Green Bean Casserole (3 lb)
  • Traditional Sage Stuffing (3 lb)
  • Yukon Gold Mashed Potatoes (3 lb)
  • Fresh Cranberry Sauce (16 oz)
  • Par-baked Dinner Rolls (Dozen)
Pre-Order This Dinner →
A complete Thanksgiving ham dinner with all the sides.

Complete, Spiral-Sliced
Ham Dinner

Serves 6-8 | Ready to Heat & Serve

  • Spiral Sliced, Fire-Glazed Ham
  • Green Bean Casserole (3 lb)
  • Traditional Sage Stuffing (3 lb)
  • Yukon Gold Mashed Potatoes (3 lb)
  • Fresh Cranberry Sauce (16 oz)
  • Par-baked Dinner Rolls (Dozen)
Pre-Order This Dinner →

Thanksgiving for Two (or a Few)

Hosting a smaller gathering or Friendsgiving? Our à la carte holiday mains are the perfect solution for a delicious and easy individual Thanksgiving dinner or a meal for 2-4 people. All of our turkeys are expertly carved and cooked sous-vide for maximum flavor and convenience.

Expertly carved sous-vide turkey.

Carved Turkey (Half or Whole)

Our juicy, turkey, expertly carved and ready to heat. A half serves 3-4, while a whole serves 8-10. Includes turkey stock.

Roasted turkey breast and dark meat pieces.

Turkey by the Piece

Perfect for smaller appetites or supplementing your meal. Choose from tender Roasted Breast, rich Thighs, or classic Drumsticks. (Plan ⅓–½ lb per person).

A fire-glazed, spiral-sliced ham.

Spiral Sliced Ham

Our fire-glazed, spiral-sliced ham is a delicious alternative to turkey, sold by the pound to fit any size gathering. (Plan ⅓–½ lb per person).

A boat of rich, thick turkey gravy.

Turkey & Vegetarian Gravy

The essential finishing touch. Choose from our rich, savory turkey gravy (available in 16 oz or 32 oz) or our delicious vegetarian gravy, available upon request.

Thanksgiving Sides to Order

Whether you need to bring a dish for Friendsgiving or just want to supplement your home-cooked meal, you can order Thanksgiving sides online from the kitchens of Sunset.

Creamy Yukon Gold mashed potatoes.

Yukon Gold Mashed Potatoes

Creamy, buttery, and made with all-natural Yukon Gold potatoes. A classic, comforting side for any holiday table.

Traditional sage stuffing with celery and onions.

Traditional Sage Stuffing

A Thanksgiving staple, our stuffing is made from scratch with savory herbs, celery, and onions.

Classic green bean casserole with a crispy onion topping.

Green Bean Casserole

A customer favorite, featuring tender green beans in a creamy mushroom sauce, topped with crispy fried onions.

Candied sweet potatoes with marshmallows.

Sweet Potato Selections

Choose from a selection of mashed sweet potatoes, roasted sweet potatoes, or a classic sweet potato casserole topped with marshmallows.

A vegan mushroom wellington for Thanksgiving.

New! Plant-Based Holiday Options

Plant-based roasts continue to surge in popularity. We're excited to offer a delicious new centerpiece: our Vegan Wellington, featuring lions mane mushrooms and chestnut duxelles in a flaky vegan-butter phyllo. We also offer plant-based sides like Quinoa-Stuffed Acorn Squash and Roasted Butternut Squash with Spinach.

Please note: The Vegan Wellington is $60 and requires 7-day advance notice for ordering.

Reheating & Planning Resources

Our goal is to make Thanksgiving day effortless. Use these PDFs to plan your pickup, reheating schedule, and serving portions so everything is hot and ready right when guests arrive.

Have You Planned Dessert?

No Thanksgiving is complete without the perfect finale. From classic pies to vegan-friendly and gluten-free options, our bakery has a delicious dessert for every guest at your table.

Explore Our Thanksgiving Desserts →
A selection of Grand Traverse Thanksgiving pies.

Frequently Asked Questions

How much meat and sides should I order per person?

Plan ⅓–½ lb of turkey or ham per guest. For cranberries & other sides, estimate ¼–½ lb per person. Our complete dinners are portioned to comfortably serve 6–8 guests and include all the classic trimmings.

Do dinners include reheating instructions?

Yes. Every complete dinner and carved turkey order includes easy reheating directions. You can also download our full Reheating Instructions (PDF) for exact oven temperatures and times.

Can I order smaller portions or individual meals?

Absolutely. Choose a half carved turkey (serves 3–4), individual turkey breasts, thighs, or drumsticks, or spiral-sliced ham by the pound — perfect for couples, Friendsgiving, or smaller gatherings.

Do you offer vegetarian or vegan holiday options?

We do! Try our Vegan Wellington (lions mane mushrooms & chestnut duxelles in vegan-butter phyllo; $60, 7-day notice) and plant-based sides like quinoa-stuffed acorn squash and roasted butternut with spinach. Vegetarian gravy is available upon request.

When should I pick up my order, and how should I store it?

We recommend picking up 1–2 days before your celebration for stress-free prep. Store items refrigerated until you’re ready to reheat. For pickup logistics, safe storage, and carving guidance, review our Thanksgiving Turkey FAQ (PDF).

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